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Asian Fusion Recipes

Recipe: Aunt Sally’s Shrimp and Grits

Recipe: Smoked Korean BBQ Glazed Pork Belly aka “Meat Candy”

Recipe: Asian Marinated Corvina

Recipe: Asian-Fusion Umami Explosion Burger

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Ever since I was a little kid, I liked to eat EVERYTHING. I always liked to cook, but later in life I decided I wanted to learn how to cook EVERYTHING-Slow-Smoked Barbecue, Sushi, Turtle Soup, Homemade Ketchup and Mustard, Chinese Wok Stir Fries, Fresh Pasta, Pizza, Gyoza, Tomato Sauce from scratch... and the list goes on and on. About me...

Recent Posts

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Recipe: Asian-Fusion Umami Explosion Burger

Recipe: Chinese Noodles & Chicken Stir Fry

Recipe: Asian Marinated Corvina

Recipe: Turtle Soup

Recipe: Lobster Tonnarelli al Nero with Mushrooms in Garlic Alfredo Sauce

Recipe: Goat Cheese Sformato

Recipe: Soup Duet of Red and Yellow Pepper Cream

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